Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mac & cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Mac & cheese is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mac & cheese is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mac & cheese using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mac & cheese:
- Get 250 g macaroni
- Prepare 500 g beef mince
- Get 1/2 onion diced
- Make ready 1/2 green or red pepper diced
- Take 1 tsp fresh parsley chopped
- Get 2 Tbs Knorr rich beef and tomato soup
- Make ready 1 tsp Robersons steak & chops spice
- Make ready 300 g grated cheddar cheese about a handful for topping
- Make ready 3 Tbs butter
- Get 2 Tbs flour
- Get 1 ltr milk
- Make ready Handful breadcrumbs
- Get to taste salt & pepper
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Steps to make Mac & cheese:
- Boil the macaroni in salty water and before its totally cooked run under cold water to stop cooking process.
- In a pan heat 2Tbs oil and add mince meat. Brown.
- Add the onions, peppers, parsley, spice and salt. Stir continuously to stop from sticking.
- Cook until tender and add the knorr rich beef and tomato soup. Add water and cook a few minutes.Set aside.
- In a small pot melt butter,add flour and stir. Cook until it forms a paste and start adding milk bit by bit vigorously stirring to avoid lumps.
- Stir in the grated cheese and set aside. Add the cooked macaroni and fold into the sauce.
- Preheat oven to 180degrees.Butter casserole dish and start layering starting with the mince next macaroni/mince /macaroni.
- On top layer of macaroni add some grated cheese and breadcrumbs. Bake for about 20mins or until top is nicely golden Enjoy
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