Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, red velevet cream cheese cake cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Red Velevet Cream Cheese Cake Cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Red Velevet Cream Cheese Cake Cookies is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook red velevet cream cheese cake cookies using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Red Velevet Cream Cheese Cake Cookies:
- Get red velvet cake mix (16.5oz. box)
- Get butter, room temp plus
- Get butter, melted
- Take cream cheese, room temp
- Prepare egg
- Get powdered sugar for decoration
Instructions to make Red Velevet Cream Cheese Cake Cookies:
- preheat oven to 350
- beat butters and cream cheese.
- add egg.
- stir in cake mix.
- drop by the rounded teaspoonfull onto parchment lined cookie sheet or use baking spray.
- bake 10-12 min. or until desired doneness..
- remove to wire rack to cool.
- once cool. dust tops of cookies with powdered sugar. use as much or as little as u would like.
- serve!
- HINT; u can use margarine… and u can add more red food color for a brighter red color. (I added 30 drops.)
So that’s going to wrap this up for this exceptional food red velevet cream cheese cake cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
