Red velvet cake
Red velvet cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, red velvet cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Red velvet cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Red velvet cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet cake using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake:
  1. Get cup
  2. Get curd
  3. Get sugar
  4. Make ready all purpose flour
  5. Take baking soda
  6. Get baking powder
  7. Take red food colour
  8. Take beetroot juice
  9. Prepare salt
Steps to make Red velvet cake:
  1. Bake it in oven for about 6 mins and before preheat for 3 mins on 180°C Grease it well and dust it with all purpose flour
  2. While baking, in between check while putting your toothpick in cake if it is clear then your cake is done if not then put it again

So that is going to wrap it up for this special food red velvet cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!