Cajun Salmon
Cajun Salmon

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cajun salmon. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Paprika Roasted Salmon With Sautéed Spinach Recipe. Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.

Cajun Salmon is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cajun Salmon is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cajun salmon using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Salmon:
  1. Make ready salmon fillet or steak
  2. Make ready Seasonings
  3. Take cajun seasoning
  4. Make ready chili powder
  5. Make ready paprika
  6. Take granulated garlic
  7. Get salt
  8. Take black pepper
  9. Take thyme
  10. Make ready cayenne pepper
  11. Prepare Other ingredients
  12. Prepare melted butter
  13. Make ready lemon-freshly squeezed

Cajun Salmon that's spicy, smoky, and ready in no time makes for an easy and healthy dinner that can be cooked inside or outside on the grill. Serve it warm or cold for a protein packed dinner that's delicious. We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Place salmon (skin side down) on cookie sheet and drizzle more oil on top.

Steps to make Cajun Salmon:
  1. Preheat oven to 400 º.
  2. Rinse and pat dry salmon fillet/steak.
  3. In small bowl, mix melted butter and lemon juice.
  4. In another small bowl, mix all spices until well combined.
  5. Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in.
  6. Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side.
  7. Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily.
  8. Garnish with lemons and favorite sides.

We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Place salmon (skin side down) on cookie sheet and drizzle more oil on top. Shake Cajun seasoning on salmon to taste. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish.

So that is going to wrap it up with this special food cajun salmon recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!