Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red velvet cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Red Velvet Cake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Red Velvet Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook red velvet cake using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cake:
- Make ready buttermilk
- Make ready flour, shifted
- Prepare eggs
- Prepare salt
- Make ready baking powder
- Prepare soda
- Get red food coloring
- Get cocoa
- Take sugar
- Make ready vanilla
- Get unsalted butter
Instructions to make Red Velvet Cake:
- Preheat the oven 350°C
- In a large size bowl, mix the unsalted butter and salt then beat with a mixer at medium speed until the dough is evenly mixed.
- In a medium bowl, add sifted flour and baking powder. Stir well.
- In a small size bowl, add cocoa and coloring. Beat the batter with a whisk until well blended into one. In large size bowl inputs eggs one at a time, stirring slowly.
- Then enter your flour dough, dough cocoa, milk, and vanilla little by little and make sure each is incorporated dough has been mixed into the dough until the last entry. Put dough evenly mixed on the prepared baking sheet.
- Put in the oven, allow up to 30 minutes. Refrigerate cake that is cooked about 10 minutes. Remove the pan and decorate with butter cream or cream cheese or butter with dried fruit topping.
So that’s going to wrap it up with this exceptional food red velvet cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!