Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, red velvet cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Red velvet cake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Red velvet cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook red velvet cake using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Make ready all purpose flour
- Take eggs
- Make ready butter
- Prepare milk
- Make ready sugar
- Take white vinegar
- Make ready vanilla
- Prepare baking soda
- Take alkalized cocoa
- Make ready salt
- Take red food colour
Steps to make Red velvet cake:
- Sieve all the dry ingredients : flour,baking soda,salt cocoa and set aside
- In a separate bowl. Mix sugar and butter and whisk till its fluffy.Then add eggs one by one and continue to whisk.
- Add to the mixture vanilla, white vinegar and the red clour and continue to whisk till it is evenly mixed.
- Add the dry ingredients to the mixture and continue to add milk to the mixture and whisk till it becomes thick.
- Pour the mixture to a prepared baking tin and place it in a preheated oven at 180 degrees for 40 mins
So that’s going to wrap it up for this exceptional food red velvet cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
