Good Food Recipes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:

1. Prepare ★Bread (strong) flour
2. Take ★Cake flour
3. Get ★Dry yeast
4. Take ★Baking powder (aluminum-free)
5. Prepare ★Sugar
6. Prepare ★Salt
7. Take ★Vegetable oil
8. Take ★Lukewarm water
9. Make ready ★Skim milk powder
10. Prepare Ground pork
11. Prepare Cooked bamboo shoots
12. Take Shiitake mushroom
13. Make ready Onion
14. Take Katakuriko
15. Get Sesame oil
16. Prepare Oyster sauce
17. Get Soy sauce
18. Prepare Grated ginger
19. Take Panko
20. Prepare Salt and pepper
21. Prepare Sweet adzuki bean paste (store-bought)

Steps to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:

1. Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
2. Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
3. When the dough is done, divide into 10 to 12 portions.
4. Roll into balls, and place them on parchment paper that was cut into smaller pieces.
5. Roll the dough out, and wrap the filling.
6. This is my way of shaping the buns…
7. It turned out like this.
8. Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
9. You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
10. Place the anman on the parchment paper seam side down.
11. Let it proof for 20-30 minutes in the oven with the proofing setting.
12. Steam in a steamer for 15-20 minutes, and they are done!

So that’s going to wrap this up for this special food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!