Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homeade red velvet cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homeade Red Velvet Cake is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Homeade Red Velvet Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have homeade red velvet cake using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Homeade Red Velvet Cake:
- Make ready cake
- Get eggs
- Take all-purpose flour
- Take Sugar
- Make ready vegetable oil
- Make ready cocoa
- Get salt
- Prepare baking soda
- Get red food coloring
- Take buttermilk
- Prepare vinegar
- Take vanilla extract
- Take icing
- Take 10x Powdered sugar
- Take butter
- Get cream cheese
- Get chopped pecans
Instructions to make Homeade Red Velvet Cake:
- Grease and lightly flour 2 8x2inch pans or line 2 12 cup muffin pans with cupcake liners.
- Preheat oven to 350°
- Mix food coloring and cocoa together. Add vinegar stir and set to side
- Sift flour,salt,and soda together and set to side.
- Cream Sugar and Oil. Add eggs one at a time
- Add food coloring mixture to egg mixture and mix well
- Alternately add flour mixture and butter milk to egg mixture and mix well
- Add vanilla extract mix well
- Pour bake into baking pans and bake on center rack for 25-30 minutes (20-25 for cupcakes)
- Allow to completely cool before icing
- Mix cream chesse butter and powdered sugar until smooth add pecans
So that is going to wrap it up with this special food homeade red velvet cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!