Red velvet cake
Red velvet cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, red velvet cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Red velvet cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Red velvet cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook red velvet cake using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake:
  1. Get Cream cheese
  2. Prepare Icing sugar
  3. Make ready Whipping cream
  4. Make ready Some vanilla essence
  5. Make ready salt
  6. Make ready And two 8 inch red velvet cakes
Instructions to make Red velvet cake:
  1. Beat the cream cheese and then add icing sugar.Then in a separate bowl whip the whipping cream until stiff peaks form.add the cream cheese mixture with the vanilla
  2. Mix everything together then apply it on your cakes and layer a generous amount of the frosting in between the cakes

So that is going to wrap it up with this special food red velvet cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!