Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fresh tuna taco / cajun sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fresh tuna taco / Cajun sauce Melanie Kis Montreal. Last minute dinner made on the fly. You can add a hot sauce of your choice. Fresh tuna taco / Cajun sauce.
Fresh tuna taco / Cajun sauce is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fresh tuna taco / Cajun sauce is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Prepare fresh raw 6oz tuna steaks
- Get tamari or soya sauce (low sodium)
- Take tomato, chopped
- Make ready red onion, chopped
- Prepare avocado, cubed
- Prepare cabbage, chopped
- Take fresh cilantro, chopped
- Prepare Sesame seeds
- Get whole wheat tortilla wrap
- Make ready Lime
- Take Salad recipe
- Make ready English cucumber, chopped
- Make ready large tomato, chopped
- Prepare red onion, chopped
- Make ready Olive oil
- Make ready Balsamic vinegar
- Prepare Fresh cilantro, chopped
- Make ready Salt
- Get Pepper
- Make ready Left over lime juice from meal
- Take Cajun sauce
- Take mayo
- Take Cajun spice
For the tuna: Combine the Cajun seasoning and salt, and mix. Sprinkle the tuna pieces with the spice mixture. Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients.
Steps to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad - - Chop and mix ingredients. Serve with tacos
Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients. Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. Place tuna in medium bowl; sprinkle with taco seasoning.
So that is going to wrap this up with this special food fresh tuna taco / cajun sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
