Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef steak served with grilled veggies,sauce & vegetables riceš„. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Steak served with grilled veggies,sauce & Vegetables riceš„ is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Beef Steak served with grilled veggies,sauce & Vegetables riceš„ is something that I’ve loved my entire life. They’re nice and they look wonderful.
Then pour prepared sauce over the steak. Beef steak is ready to serve with sauce, veggies and rice. T-Bone Steaks with Grilled Vegetables and Steak Sauce T-Bone Steaks with Grilled Vegetables and Steak Sauce Classic T-Bone Steaks are grilled alongside red peppers and mushroom kabobs. The entire meal is finished with a homemade steak sauce.
To begin with this particular recipe, we have to prepare a few components. You can cook beef steak served with grilled veggies,sauce & vegetables riceš„ using 43 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Steak served with grilled veggies,sauce & Vegetables riceš„:
- Make ready For beef steak:
- Get 1/2 kg beef undercut 1tbsp pappita:(for tendering meat)
- Make ready 1 tbsp lemon juice
- Make ready 1 tsp ginger paste
- Get 1 tsp garlic paste
- Get 1 tsp imli sauce
- Get 1 tsp mustard sauce
- Take 1 tsp honey
- Take 1 tsp chilli sauce
- Get 1 tsp red chilli flakes
- Make ready 1/2 tsp salt
- Take 2 tsp vinegar
- Make ready 1 tsp blackpaper powder
- Make ready 2 tbsp oil for grilling
- Get Vegetables as you like (potato, onion, capsicum, beans,etc)
- Make ready For stir frying vegetables(for 1 bowl of veggies) :
- Prepare 1 tbsp oil
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp oregano
- Take 1/2 tsp red chilli flakes
- Prepare 1 tbsp soy sauce
- Prepare 1 tbsp mustard sauce
- Make ready 1 tbsp imli sauce
- Take (Quantity of spices can vary with quantity of vegetables used)
- Take For sauce:
- Take 2 tbsp oil
- Make ready 2 tbsp garlic ginger paste
- Take 1 tsp salt
- Take 1 tsp red chilli powder
- Make ready 1 tsp black pepper powder
- Take 1 tbsp mustard paste
- Get 1 tbsp imli sauce
- Prepare 2 tbsp soy sauce
- Prepare 1 cup tomato ketchup
- Prepare For Vegetables fries rice recipe:
- Take Rice (1.5 glass)
- Take Capsicum 1 small cut
- Prepare Onion 1 chopped
- Prepare Chinese carrot half small cut
- Prepare Ginger garlic paste(each 1 tbsp)
- Take 3-4 tbsp oil
- Make ready 1.5 tbsp black pepper
- Get 2 tbsp soy sauce
For an extra-summery meal, serve grilled steak with a sweet-tangy-hot salsa using in-season fruit, like black plums and cherries or peaches and mangoes. This hibachi-style steak recipe starts on the grill and finishes in a delicious flavorful sauce, from the soy sauce and white vinegar to the garlic, ginger, and white pepper. A little bit of sugar brings it all together. Slice steak and divide among four serving plates.
Steps to make Beef Steak served with grilled veggies,sauce & Vegetables riceš„:
- For rice: 1. Soak rice for 30 mins - 2. Add 5 glass of water in a dixy (pateela) and add 1 tbsp salt and 1 tbsp oil in it. Boil water.
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- Rinse rice water and add them to boiling water… Let them boil and add 1 pinch yellow color. - (Boil itny krny hen ke thory kharay kharay rhain rice full ready na hon thori kasar ho) - 4. Rinse them and let them cool by placing them in open dixy or strainer. - 5. Let them cool for 5-6 hours. - 6. Add oil to a non-stick vock or dixy. - 7. As the oil heats up add onion to
- For Sauce: To a pan add 2 tbsp oil. Add 1 chopped onion and fry it until light golden then add 2tbsp ginger garlic paste to it and fry for 1 min then add some water to it. Let water boil then add some salt, red chilli powder, black pepper in it(everything about 1 tsp). Mix well and add 1 cup ketchup, 1 tbsp soy sauce, 1tbsp imli sauce and 1tsp mustard sauce in it. Mix well and cook for 2 mins. Sauce is done.
- For beef steak and grilled veggies: 1. Wash beef and dry it.. - 2. Take undercut piece and smash it until all tough tissues break… - 3. Place it in a bowl and add lemon juice to it. - 4. Keep it aside for 30mins - 5. After that add all spices and sauces to bowl and mix well. Then dip the beef piece in the mixture. - 6. Marinate it for 3 hours. - 7. Cut all vegetables in lengthy shape and boil them all (except capsicum and onion) - 8. Apply oil to grilling pan and place beef steak in it.
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- Cook for 10 minutes from both sides and the steak is ready. - 9.Then to the same pan add oil let it heat and add all veggies… Then sprinkle all the spices and suces for stir frying vegetables. - 10. Heat the hot plate on low flame, place steal and veggies on it. - 11. Then pour prepared sauce over the steak. - Beef steak is ready to serve with sauce, veggies and rice.
A little bit of sugar brings it all together. Slice steak and divide among four serving plates. Serve with grilled tomatoes, vegetable slices and Chimichurri Sauce. Chimichurri is a South American steak sauce similar to salsa verde - but with a little kick. While xatĆ³ most likely refers to a salad made from endive or chicory and topped with a romesco-like sauce made from red peppers, cured fish, and almonds, the sauce itself is just as good on grilled vegetables and fish as it is on the salad.
So that’s going to wrap this up for this special food beef steak served with grilled veggies,sauce & vegetables riceš„ recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
