Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, fresh tuna taco / cajun sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fresh tuna taco / Cajun sauce is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Fresh tuna taco / Cajun sauce is something that I have loved my entire life.
Fresh tuna taco / Cajun sauce. The key to these terrific tuna tacos is first marinating the fish in a tangy mix of lime juice, cilantro, jalapeno, and cider vinegar before sauteeing it. Fresh Tuna Tacos. this link is to an external site that may or may not meet accessibility guidelines. Fish is a great choice when you're trying to cut back on fat.
To get started with this recipe, we must first prepare a few components. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Make ready fresh raw 6oz tuna steaks
- Make ready tamari or soya sauce (low sodium)
- Get tomato, chopped
- Make ready red onion, chopped
- Make ready avocado, cubed
- Get cabbage, chopped
- Get fresh cilantro, chopped
- Get Sesame seeds
- Take whole wheat tortilla wrap
- Prepare Lime
- Prepare Salad recipe
- Make ready English cucumber, chopped
- Take large tomato, chopped
- Prepare red onion, chopped
- Take Olive oil
- Get Balsamic vinegar
- Take Fresh cilantro, chopped
- Prepare Salt
- Prepare Pepper
- Make ready Left over lime juice from meal
- Get Cajun sauce
- Make ready mayo
- Make ready Cajun spice
Place enough oil in a cast iron skillet to coat the bottom of the pan. Once the oil begins to smoke, carefully place the tuna steaks in the pan. To accompany his fresh tuna tacos, chef Aarón Sanchez of New York City's Paladar makes a quick, vinegary, supercrunchy red-onion pickle. It's lovely with the warm, soft … These Ahi Tuna Tacos are amazing!
Instructions to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad - - Chop and mix ingredients. Serve with tacos
To accompany his fresh tuna tacos, chef Aarón Sanchez of New York City's Paladar makes a quick, vinegary, supercrunchy red-onion pickle. It's lovely with the warm, soft … These Ahi Tuna Tacos are amazing! Loaded with fresh ingredients: cilantro, radishes, cabbage and topped with seared ahi tuna. Feel free to substitute your favorite veggies. I like anything that adds a bit of a crunch to these tacos!
So that’s going to wrap this up with this special food fresh tuna taco / cajun sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
