Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oreo and tiger biscuit cake (in microwave). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oreo and Tiger Biscuit cake (in microwave) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Oreo and Tiger Biscuit cake (in microwave) is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have oreo and tiger biscuit cake (in microwave) using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Oreo and Tiger Biscuit cake (in microwave):
- Take oreo biscuits
- Get Tiger Biscuit with it's cream in center (not plain)
- Take milk
- Prepare baking powder
- Make ready powdered sugar
- Make ready butter and coco powder for greasing
- Make ready melted chocolate for garnish
- Get gems for garnish
- Get dairy milk cubes for garnish
Instructions to make Oreo and Tiger Biscuit cake (in microwave):
- Blend the biscuits with it's cream in a mixer to smooth powder. - In a deep bowl combine the biscuits mixture, milk, sugar and baking powder and mix well to a dropping consistency. - Pour the cake mixture in a microwave safe baking bowl greased with butter. Dust some coco powder over the butter for preventing it sticking to the mould.
- Microwave on high for 3 minutes. - To taste insert a toothpick,if it comes out clean the cake is ready, otherwise microwave for 1 more minute. Garnish with melted chocolate gems and diary milk and serve. Let it cool before you demould.
So that’s going to wrap it up for this special food oreo and tiger biscuit cake (in microwave) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
