Aunt Algie' s red velvet cake
Aunt Algie' s red velvet cake

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, aunt algie' s red velvet cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aunt Algie' s red velvet cake Mary South Carolina. Pages Other Brand Kitchen/Cooking Aunt Nellie's Videos Natural Red Velvet Cake With Cream Cheese Filling. In a medium bowl or on a piece of waxed paper, sift together flour, cocoa, baking soda, baking powder, and salt; set aside. Growing up, our Great Aunt Louise was the queen of Red Velvet Cakes and our Aunt Marie was the queen of chocolate sheet cakes.

Aunt Algie' s red velvet cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Aunt Algie' s red velvet cake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook aunt algie' s red velvet cake using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aunt Algie' s red velvet cake:
  1. Make ready cake batter
  2. Make ready 2 eggs, room temp
  3. Get 1 cup buttermilk
  4. Take 1 1/2 cup vegetable oil
  5. Prepare 2 bottles red food coloring
  6. Prepare 1 1/2 cup sugar
  7. Get 1 tbsp cocoa powder
  8. Prepare 1 tsp vinegar
  9. Get 1 tsp baking soda
  10. Make ready 1 pinch salt
  11. Prepare 2 1/2 cup all-purpose flour
  12. Take 1 tsp vanilla extract
  13. Prepare 1 cup chopped pecans, fine
  14. Get cream cheese frosting
  15. Prepare 1 8oz cream cheese
  16. Take 1 stick unsalted butter
  17. Get 16 oz powdered sugar

Here's another one you may like better. I haven't made this exact recipe, but I've made cakes with similar proportions and they were very good. You just have to follow the recipe precisely and not make any substitutions. This one is called Aunt Mildred's Red Velvet Cake.

Instructions to make Aunt Algie' s red velvet cake:
  1. Mix eggs, sugar, vanilla, vegetable oil, buttermilk, red food coloring til combined.
  2. Sift flour, baking powder, salt, cocoa, and all purpose flour
  3. Spray cake pans with non stick spray..or coat can pans with butter and flour being careful to get rid of extra flour from pan
  4. Pour batter into pans. Bake 350° for 20 mins.
  5. For icing mix cream cheese, butter, vanilla, powdered sugar, and pecans. Ice cake and allow frosting to set in the refrigerator!

You just have to follow the recipe precisely and not make any substitutions. This one is called Aunt Mildred's Red Velvet Cake. I may try to make it this week. Carefully stack frosted cake layers one on top of the other. Place remaining cake layer on top; spread with remaining frosting and sprinkle with remaining ½ cup pecans.

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