Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ny strip steak, asparagus and mushrooms. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Add olive oil, salt, pepper, garlic powder. Season steak with salt, pepper and dry rub if desired. Place smaller mushrooms around the edges of the grill. Prepare a hot fire in a charcoal grill or heat a gas grill or broiler.
NY Strip Steak, Asparagus And Mushrooms is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. NY Strip Steak, Asparagus And Mushrooms is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook ny strip steak, asparagus and mushrooms using 7 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make NY Strip Steak, Asparagus And Mushrooms:
- Take 1 1/2 lb NY Strip Steak (3/4 lb each)
- Make ready 1 cup Mushrooms
- Prepare 2 bunch Asparagus
- Take 1 Salt
- Prepare 1 Pepper
- Take 1 Garlic Powder
- Take 1 Olive Oil
New York Strip Steak with Fried Garlic Mushrooms Let's be honest, cooking steak can be a bit intimidating if you're not used to it. Heat medium cast-iron skillet on medium-high. Add oil to skillet, then add steak, garlic, and rosemary and cook until. Season the steaks with salt and pepper.
Instructions to make NY Strip Steak, Asparagus And Mushrooms:
- Preheat oven to 350
- Lay asparagus on pan; drizzle with olive oil and mix around. Add salt, pepper, garlic powder. Mix around again. Repeat. Make sure asparagus are laying flat on pan again.
- Slice mushrooms. Add olive oil, salt, pepper, garlic powder.
- Season steak with salt, pepper and dry rub if desired.
- Put asparagus in the oven for 25 minutes.
- Put about one tablespoon of olive oil in a skillet and heat over medium heat. Once hot, put mushrooms in skillet.
- Do not touch mushrooms for about two minutes. Then stir/mix around. Repeat until mushrooms are medium-brown in color.
- Put oven on broil (high), and switch asparagus to bottom rack of oven.
- Heat an oven-safe skillet on the stovetop on high heat. Once hot, sear steaks on each side for 30 seconds.
- Take steaks (still in pan) and put onto top rack of the oven.
- After 4 minutes, turn steaks. Leave for four more minutes (for medium rare).
- Take steaks out of the oven and let sit for five minutes.
- After a few minutes, asparagus should be golden brown on the top; take them out of the oven.
- Serve.
Add oil to skillet, then add steak, garlic, and rosemary and cook until. Season the steaks with salt and pepper. Remove the steaks to a plate and loosely cover with foil. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day.
So that is going to wrap it up with this special food ny strip steak, asparagus and mushrooms recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
