Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steak, lobster, shrimp (date night series). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Steak, lobster, shrimp (date night series) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Steak, lobster, shrimp (date night series) is something that I have loved my entire life.
Steak, lobster, shrimp (date night series) 💜NinjaMommaKitchen💙 IG tv and YT (USA) All made on the ninja foodie grill. I started making date night series/ Dinner for two. Here is how you cook that. You need of Frozen bag of shrimp.
To begin with this particular recipe, we must first prepare a few components. You can have steak, lobster, shrimp (date night series) using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Steak, lobster, shrimp (date night series):
- Get 2 steaks
- Get 2 Lobster tails
- Take Frozen bag of shrimp
- Prepare Steak seasoning
- Make ready Melted garlic butter for shrimp and lobster
- Prepare Old Bay seasoning for grilled shrimp
This dish has recently experienced a resurgence in popularity. It is great way to indulge for a special occasion or a date night. Once the water is boiling, add the lobsters, heads first, leaving the rubber bands on the claws. Use tongs to remove the lobsters and transfer to a cutting board.
Instructions to make Steak, lobster, shrimp (date night series):
- Heat ninja foodie grill on grill setting high. After cooking steak be sure to wash off the grill plate for the sea food.
- Cook steaks first to your liking (don’t forget to add steak seasoning)
- Start defrosting frozen shrimp, and prep up shrimp… I did butter and garlic shrimp scampi and then I did some grilled shrimp with old Bay seasoning
- Prepare lobster tails split lobster tails down the middle of the meat so the meat can lay flat on the grill when grilling lobster spray the meat side with oil I added a little bit of salt to mine After it’s done cooking brush on some melted garlic butter keep some garlic butter for dipping I cooked my shrimp the same time I did my lobster. Cooking this on same setting as the steak
- This doesn’t take long too cook, must keep an eye on it.
- I made baked potatoes in the oven 30 mins before making my steaks
Once the water is boiling, add the lobsters, heads first, leaving the rubber bands on the claws. Use tongs to remove the lobsters and transfer to a cutting board. A copycat from one of my favorite restaurants, it includes a rosemary flavored filet mignon steak topped with keto shrimp scampi. I kept this dish low carb, but still extra decadent, by placing the steak and shrimp on a bed of parmesan cauliflower rice risotto. This is perfect for a special occasion or date night dinner.
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