Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chilly chicken sautée with mixed veggie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chilly chicken sautée with mixed veggie is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chilly chicken sautée with mixed veggie is something which I have loved my entire life.
Great recipe for Chilly chicken sautée with mixed veggie. Came up with this recipe when I realized I needed to eat more healthy while still being able to enjoy the food. Since I am not an expert cook, this recipe is guaranteed to be easy for anyone to make. In an large soup kettle, heat oil.
To begin with this recipe, we must prepare a few components. You can have chilly chicken sautée with mixed veggie using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chilly chicken sautée with mixed veggie:
- Take 100 g chicken breast
- Take 150 g mixed vegetables
- Take dried sea weed flakes
- Get olive oil
- Take steak sauce
- Prepare condiments (consome, pepper, garlic, chilly sauce)
- Prepare 1 tea spoon butter
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Steps to make Chilly chicken sautée with mixed veggie:
- Marinate the chicken meat with olive oil and steak sauce and consommé, prepare the vegetables and said condiments
- Pre-heat the pan and add in some butter, garlic. Pan fry the chicken meat until it is well done
- After the chicken is done, add in the vegetables. Additional ingredients can be added to your liking until the taste is right.
- For aesthetic purpose, you can sprinkle some wakame (seaweed) flakes on top to make it more appealing. Enjoy!
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So that’s going to wrap it up for this special food chilly chicken sautée with mixed veggie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
