Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun salmon. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Smoked Paprika Roasted Salmon With Sautéed Spinach Recipe. Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.
Cajun Salmon is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Cajun Salmon is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook cajun salmon using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Salmon:
- Prepare 1 salmon fillet or steak
- Prepare Seasonings
- Get 1/4 tsp cajun seasoning
- Prepare 1/4 tsp chili powder
- Take 1/4 tsp paprika
- Prepare 1/4 tsp granulated garlic
- Get 1/4 tsp salt
- Make ready 2 dash black pepper
- Make ready 1 dash thyme
- Take 1 dash cayenne pepper
- Take Other ingredients
- Take 1 tbsp melted butter
- Take 1 small lemon-freshly squeezed
Cajun Salmon that's spicy, smoky, and ready in no time makes for an easy and healthy dinner that can be cooked inside or outside on the grill. Serve it warm or cold for a protein packed dinner that's delicious. We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen!
Instructions to make Cajun Salmon:
- Preheat oven to 400 º.
- Rinse and pat dry salmon fillet/steak.
- In small bowl, mix melted butter and lemon juice.
- In another small bowl, mix all spices until well combined.
- Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in.
- Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side.
- Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily.
- Garnish with lemons and favorite sides.
We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish. This Cajun Salmon is so tender and full of savory flavor, everyone around the table will fall head over heels. This beautiful piece of fish has a crispy blackened top, seasoned with a special blend of homemade Cajun spices.
So that’s going to wrap this up with this special food cajun salmon recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
