Banana Pancake *Vegetarian, Vegan
Banana Pancake *Vegetarian, Vegan

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana pancake *vegetarian, vegan. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Pancake *Vegetarian, Vegan is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Banana Pancake *Vegetarian, Vegan is something that I have loved my whole life. They’re fine and they look wonderful.

Enjoy your local restaurant favourites from the comfort of your own home. Stir in the sugar, salt and oil. Add the flour and baking powder and mix thoroughly. Perfect for a delicious vegan breakfast topped with sliced bananas and syrup.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana pancake *vegetarian, vegan using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pancake *Vegetarian, Vegan:
  1. Take 2 ripe bananas
  2. Take 1 1/2 cup plain flour
  3. Get 1 tsp baking soda
  4. Take 1 tbsp sugar
  5. Prepare 1 tbsp vanilla
  6. Take 1/4 cup milk (use any plants milk for vegan diet)

In a mixing bowl, mash the banana with a fork and whisk in the oil, lemon juice and cinnamon. Add the flour and baking powder. Stir while gradually adding the soya milk. The batter will take on the consistency of yogurt.

Steps to make Banana Pancake *Vegetarian, Vegan:
  1. Mash bananas with a fork.
  2. Mix plain flourx sugar, vanilla,and baking powder in a mixing bowl
  3. Add mashed bananas and milk, mix well.
  4. Pre-heat non stick pan, pour banana mixture on the pan, turn to the other side when one side cooks.
  5. Enjoy with honey or mapple syrup.

Stir while gradually adding the soya milk. The batter will take on the consistency of yogurt. Luckily, these vegan banana pancakes are quick to make, filling, healthy, and delicious! If you like bananas, you're going to love these! Instead of being made with regular wheat flour, they're made with gluten-free rice flour, which will make for lighter, fluffier pancakes.

So that’s going to wrap this up for this special food banana pancake *vegetarian, vegan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!