Steak with veggie and boiled rice
Steak with veggie and boiled rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, steak with veggie and boiled rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak with veggie and boiled rice is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Steak with veggie and boiled rice is something that I have loved my entire life. They’re fine and they look fantastic.

Cook rice according to package directions. Meanwhile, in a small bowl, mix cornstarch, water, soy sauce, brown sugar and seasonings until smooth. Add beef; stir-fry until no longer pink. Steak and traditional Asian flavors are two things that pair perfectly together, especially for a hearty dinner.

To begin with this recipe, we have to prepare a few components. You can have steak with veggie and boiled rice using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steak with veggie and boiled rice:
  1. Make ready 2 boneless chicken
  2. Make ready 3 tbsp vinegar
  3. Prepare 2 tbsp peri peri Galito lemon sauce
  4. Make ready 2 tbsp peri peri Galito hot and sour chilli sauce
  5. Make ready 1 tbsp garlic ginger paste
  6. Make ready 1/2 tbsp white pepper
  7. Get 1/2 tsp salt
  8. Make ready Veggies:
  9. Take 1/2 cup Carrot cut in strips
  10. Take 1/2 cup capsicum in strips
  11. Take 1/2 cup Cauliflower
  12. Prepare 1/2 cup Broccoli
  13. Get 1/2 cup Potatoes strips in length
  14. Get Rice
  15. Prepare Boiled for serving
  16. Take White sauce
  17. Make ready 4 tbsp butter unsalted
  18. Take 2 tbsp maida
  19. Take 2 cup milk
  20. Make ready pinch Salt
  21. Prepare 1/4 black pepper
  22. Prepare Oregano Herb sprinkle

Cook up your rice first while you chop up the veggies. When I'm making a large amount of rice I'll often pull out my Instant Pot. But for this recipe I just went ahead and cooked the rice on the stove. Steak Fried Rice Power Bowls - Mix the steak fried rice with some quinoa and chopped spinach, then top with your choice of chopped nuts, carrot shreds, chopped cabbage, asian spicy mayo, teriyaki sauce, etc.

Steps to make Steak with veggie and boiled rice:
  1. First marinate chicken cut its flat in 2 to 3 pieces and hit meat hammer to flatten.
  2. Now for marinate mix all Ingredients and spread on chicken one by one keep for 1 hour.
  3. Now take oil in pan and cook the marinated chicken.oven it for 5 mint as turn its side after 5 mints cook both sides.
  4. Now veggie cut And steam it or once boil so after strain then stir fry in oil add vinegar while boiling or steam.
  5. As the chicken tenders it has some gravy add stir fry veggie in it if needed add salt and black pepper. To taste
  6. Now boil rice and keep aside for presentation. Now make white sauce to make : melt butter add maida stir it as golden add in it milk and whisk well add salt and black pepper.
  7. Whisk add cheese cheddar 1/2 cup crush as thickens remove from stove and blend in blender juicer a creamy texture sauce is ready.
  8. Serve the steak with veggies and sauce and enjoy

But for this recipe I just went ahead and cooked the rice on the stove. Steak Fried Rice Power Bowls - Mix the steak fried rice with some quinoa and chopped spinach, then top with your choice of chopped nuts, carrot shreds, chopped cabbage, asian spicy mayo, teriyaki sauce, etc. If you enjoyed this Steak Fried Rice, I hope you will plan to try a few more of our simple dinner recipes! Place soy sauce, sesame oil, ginger, garlic, onion and meat in a large slow cooker and mix thoroughly. Tip - Use a wide face skillet for cooking rice to ensure even cooking.

So that is going to wrap it up for this special food steak with veggie and boiled rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!