Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef mexican steak with colorful veggies 🥬🥕🥑🌶️. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a large skillet or wok, stir-fry beef and garlic in oil until meat is no longer pink. Add peppers and onion to pan; stir-fry until tender. Stir in the tomatoes, chilies, salt, oregano, pepper and beef; heat through. This is a steak we buy at the local Mexican store and season it with beer and sazon and grill it along with the tortillas.
Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️ is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️ is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have beef mexican steak with colorful veggies 🥬🥕🥑🌶️ using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️:
- Make ready Beef fillet one
- Get 1 teaspoon Papaya paste
- Make ready 2 teaspoon Ginger garlic paste
- Get 1 teaspoon Mustard paste
- Prepare Salt to taste
- Take 1 teaspoon Black pepper
- Make ready 1 teaspoon Soya sauce
- Take 1 teaspoon Red chilli powder
- Make ready Potato for fries 🍟
- Get 2 Carrot 🥕
- Get half cup Peas
- Get 2 Capsicum
- Get 2-3 Green chili
- Make ready For garlic butter rice
- Prepare 1 cup Rice, soaked n boiled
- Take Salt to taste
- Make ready 2 tablespoon Butter
- Take 1 tablespoon Garlic chopped
- Prepare For cheese sauce
- Prepare 1 tablespoon Butter
- Make ready 2 tablespoon Flour
- Take 3 tablespoon Milk or as required
- Get Salt to taste
- Get pinch Pepper
- Take 4 tablespoons Mozzarella cheese 🧀
Steaks in Green Sauce (Salsa Verde) with Squash. Having grown up in a household where almost every guisado (everyday stews) had lots of vegetables in it, it's common for me to always add some sort of veggies to my dishes when cooking at home. And this recipe for steaks in green sauce is a good example of it. Looking for Mexican beef main dish recipes?
Instructions to make Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️:
- 1st take a fillet of beef prick with fork or use hammer, In a bowl add ginger garlic,all spices mention above except veggies add in a bowl mix well n marinate beef fillet for half an hour or over night. It's totally up to you 🙂
- Then take grill pan grease with butter add fillet n leave it on low flame until beef become tender n juicy,
- Take a pan add 1 teaspoon oil fry veggies on high flame with little bit salt n pepper n keep it aside
- For sauce : take another pan add butter, when butter melts add flour n stir well add milk,salt,pepper n stir continuously when it becomes thick add mozzarella cheese n stir well n keep aside
- For Rice: soaked n boiled rice, 1st you take wok add butter, 1 teaspoon oil add garlic in it, n fry, when garlic becomes golden add boiled rice n salt to taste, cover up for 5 min, Rice is ready
- Then take a grill pan keep beef fillet pour cheese sauce on it, set french fries in side,stir fry veggies, n rice… sprinkle with spring onion n serve hot. Yummy yummy 😋 mouth watering steak is ready to serve♥️
And this recipe for steaks in green sauce is a good example of it. Looking for Mexican beef main dish recipes? Add the thin-cut steak and the chopped onion, and serrano chiles. Sauté, stirring occasionally, until the steak is no longer pink; season with salt and pepper. Stir in the potatoes, tomatoes, chicken bouillon, and the pureed mixture; season with salt and black pepper.
So that’s going to wrap it up with this special food beef mexican steak with colorful veggies 🥬🥕🥑🌶️ recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
