Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sugar-free date cookies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sugar-Free Date Cookies is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sugar-Free Date Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have sugar-free date cookies using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sugar-Free Date Cookies:
- Get Whole wheat flour
- Make ready Cake Flour
- Make ready Natural salt
- Prepare Canola oil
- Prepare Water
- Make ready Cinnamon
- Get total Dried fruit (dates, cranberries)
Steps to make Sugar-Free Date Cookies:
- Make the dough. Combine the flours, salt, canola oil and water in a bowl and mix until the dough comes together into a ball. Wrap in cling film and leave to rest in the refrigerator for 1 hour.
- Blend the dried fruit into a paste in the food mill (it's easiest if you add a little water). For those of you with a little more willpower, you could try finely chopping the dried fruit with a knife, but you'll probably get tired.
- Split the dough into 3 equal portions and spread 1/3 of the paste over each. Preheat the oven to 180℃.
- Roll the dough up, while keeping the edges tidy, into a tight roll.
- Slice the roll at 3-4 cm intervals. Re-adjust the shape of the cookies with your hands and line up on a baking tray. Repeat Steps 4-5 with the remaining dough.
- Bake the cookies at 180℃ for 20-30 minutes. You may need to adjust the cooking time depending on the cookies' size. If you turn the cookies over once during baking, they should cook through evenly.
So that is going to wrap this up for this special food sugar-free date cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!