Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Hey, welcome to our recipes website.
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Prepare Roast mixed potatoes and vegetables
- Make ready 2 Large Potatoes (cubed)
- Take 2 Large Sweet Potatoes (cubed)
- Take 2 Red onions(Sliced)
- Prepare Handful Fresh Parsley
- Prepare 1 Tbsp Smoked Paprika
- Get 1 Tbsp Light Soy Sauce
- Take Seasoning (salt & black pepper)
- Take Peppercorn Sauce
- Prepare 1 cup Whiskey(Jameson’s)
- Make ready 11/2 cup Double Creams
- Get 2 Tbsp Peppercorns
- Make ready 1 Garlic Cloves (minced)
- Prepare 1 Red Onion (finely chopped)
- Get Other ingredients (cooking the steak)
- Take 1 Tsp White wine
- Get 2 Garlic Cloves (chopped)
- Prepare Handful Fresh Rosemary
- Take 1 Tsp Fennel Seeds
- Take 1 Tsp Butter
Add seasoning mix and toss again until coated. We use the empty tomato paste can to measure soy sauce and water or broth. Add to skillet and stir until incorporated. Add onions, mushrooms, potatoes, garlic, thyme.
Instructions to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
- To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
- Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
- Serving Suggestion
Add to skillet and stir until incorporated. Add onions, mushrooms, potatoes, garlic, thyme. Heat until boiling and pour into your prepared roasting pan. In broiler pan, without the rack, arrange steak. Add water to pan and stir, scraping brown bits from bottom of pan.
So that’s going to wrap it up with this exceptional food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
