Steak with pepper saus,Rice
Steak with pepper saus,Rice

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, steak with pepper saus,rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stir steak, garlic, and browning sauce into the onion and green bell pepper mixture. Season with paprika, seasoning salt, and black pepper. Cook and stir until steak is evenly browned. Brown meat in olive oil and add garlic and broth.

Steak with pepper saus,Rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Steak with pepper saus,Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have steak with pepper saus,rice using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steak with pepper saus,Rice:
  1. Prepare 500 gm Top shoulder meat
  2. Take Cooking cream
  3. Get Onion
  4. Prepare Garlic
  5. Get 250 gm Milk
  6. Get 1 tbs butter
  7. Prepare 1 tbs oil

Try this savory Pepper Steak, marinated in teriyaki sauce, mixed with red and green peppers and served over a bed of white rice for dinner tonight. In a large skillet, melt butter over medium-high heat. Then add brandy or cognac per recipe, increase heat to high. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch.

Steps to make Steak with pepper saus,Rice:
  1. Butter in a pot.
  2. Add the steak to take a dark color
  3. Add pepper,onion,garlic,Salt
  4. Add cooking cream after that

Then add brandy or cognac per recipe, increase heat to high. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch. Add flank steak, season with salt. Taste the sauce, and season with more salt and/or pepper as needed. Return the steak to the skillet.

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