Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, sugar-free date cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sugar-Free Date Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Sugar-Free Date Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sugar-free date cookies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sugar-Free Date Cookies:
- Get Whole wheat flour
- Get Cake Flour
- Prepare Natural salt
- Prepare Canola oil
- Get Water
- Make ready Cinnamon
- Take total Dried fruit (dates, cranberries)
Instructions to make Sugar-Free Date Cookies:
- Make the dough. Combine the flours, salt, canola oil and water in a bowl and mix until the dough comes together into a ball. Wrap in cling film and leave to rest in the refrigerator for 1 hour.
- Blend the dried fruit into a paste in the food mill (it's easiest if you add a little water). For those of you with a little more willpower, you could try finely chopping the dried fruit with a knife, but you'll probably get tired.
- Split the dough into 3 equal portions and spread 1/3 of the paste over each. Preheat the oven to 180℃.
- Roll the dough up, while keeping the edges tidy, into a tight roll.
- Slice the roll at 3-4 cm intervals. Re-adjust the shape of the cookies with your hands and line up on a baking tray. Repeat Steps 4-5 with the remaining dough.
- Bake the cookies at 180℃ for 20-30 minutes. You may need to adjust the cooking time depending on the cookies' size. If you turn the cookies over once during baking, they should cook through evenly.
So that’s going to wrap it up for this special food sugar-free date cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
